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Udon is a specialty of Japan made from thick wheat noodles in a broth with seaweed, fishcakes and either meat of fried tofu.

Telephone: +81 136 23 3939
Style: Udon
Location: Izumikyo
English Speaking: No
English Menu: No
Credit Card Accepted: No
Vegetarian Options: Yes

Open: Year-round

Summer season 2021

  • Weekdays: 11:30 - 14:00
  • Saturday, Sunday, Public holiday: 11:00 - 14:00

*Under the COVID-19 pandemic impact operation hours are subject to change. Please contact the restaurant directly for more information.

Booking Terms

Walk in Only

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