International Cuisine
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Staff Pick
Black Wood Grill
Winter & SummerNiseko's live Wood Fire Grill smoking up Hokkaido steaks with Wine & Sake Pairing.
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The Barn
Winter OnlyEnjoy Alpine recipes & cocktails in Hokkaido’s warmest authentic bistro atmosphere. Or try a glass of wine from the owners’ vineyards in Burgundy, France.
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Staff Pick
Kamimura
Winter & SummerEnjoy a premier dining experience with an array of degustation Japanese and French fusion menus prepared by head chef Yuichi Kamimura.
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Staff Pick
L'ocanda
Winter & SummerChef brothers make delightful cakes and authentic Italian cuisine using fine local ingredients.
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La Villa Lupicia
Winter & SummerLa Villa LUPICIA serves the very best of Hokkaido to your table.
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Musu Bar + Bistro
Winter & SummerWith western cafe style breakfast and lunch menus, Musu transforms into an Aprs-ski bar by night, serving tapas and signature cocktails.
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Niseko Pizza Kutchan
Winter & SummerThis family run pizzeria uses fresh local ingredients and old family recipes.
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Steak Rosso Rosso
Winter OnlyCarefully selected steaks, cut thick for juicy flavour and tender texture.
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The Alpinist
Winter OnlyAuthentic alpine cuisine, warming fondue and raclette with french desserts, all by a roaring fire and a mountain view.