Staff Pick

• Staff Pick
  

  An Dining

  Winter & Summer

  Fine Hokkaido dining using local ingredients and designed by a genius head chef.

• Staff Pick
  

  A-Bu-Cha 2nd

  Winter & Summer

  Popular family friendly Izakaya in the heart of town. An easy stroll from Skye Niseko.

• Staff Pick
  

  Black Wood Grill

  Winter & Summer

  Niseko's live Wood Fire Grill smoking up Hokkaido steaks with Wine & Sake Pairing.

• Staff Pick
  

  Bombay Sizzlers

  Winter Only

  Warm yourself up and lighten your mood with spicy food in the cold winter at the coziest place in town.

• Staff Pick
  

  Ebisutei

  Winter & Summer

  Casual authentic Japanese Izakaya popular with locals and foreigners alike.

• Staff Pick
  

  Ezo Seafoods

  Winter & Summer

  Serves fresh and fine catch of seafood; oysters, crabs and prawns.

• Staff Pick
  

  Hanayoshi

  Winter & Summer

  Fresh fish sourced from Tsukiji Market in Tokyo and the finest Hokkaido produce.

• Staff Pick
  

  Kamimura

  Winter & Summer

  Enjoy a premier dining experience with an array of degustation Japanese and French fusion menus prepared by head chef Yuichi Kamimura.

• Staff Pick
  

  Kobe Tei

  Winter & Summer

  Enjoy Japan's finest Wagyu Kobe Beef

• Staff Pick
  

  Kumo Restaurant

  Winter & Summer

  Located within Skye Niseko, enjoy Japanese soul-food by day and a dazzling Hokkaido izakaya by night. Kumo Restaurant is Niseko’s place to eat, drink and enjoy.

• Staff Pick
  

  L'ocanda

  Winter & Summer

  Chef brothers make delightful cakes and authentic Italian cuisine using fine local ingredients.

• Staff Pick
  

  Niseko Gourmet

  Winter Only

  Niseko Gourmet offers gourmet delivery, cooking classes, and private catering prepared in your own apartment.

• Staff Pick
  

  Niseko Ramen Kazahana

  Winter Only

  With a wide range of unique ramen flavours, including the creamy potato ramen, Niseko Ramen Kazahana is a favourite for visitors.

• Staff Pick
  

  Niseko Sakura

  Winter Only

  A branch of popular Sapporo restaurant, serving Wagyu beef shabu-shabu, fresh seafood and sushi.

• Staff Pick
  

  Sushi Shin

  Winter & Summer

  World-class Edomae Sushi in the heart of Niseko, presented by 3 Michelin star Chef Miyakawa.

• Staff Pick
  

  Tsubara Tsubara

  Winter & Summer

  A Niseko favourite, using locally harvested ingredients to create unique Hokkaido dish Soup Curry.

• Staff Pick
  

  Sushi Wakatake

  Winter Only

  Niseko's newest Sushi spot is a Sapporo born restaurant, with a focus of fresh, seasonal seafood.