Bang Bang
- Info
Try the chargrilled Hokkaido beef loin steak, boiled Shiretoko thornyhead, salmon sashimi and Akkeshi oysters.
Telephone: 0136 22 4292
Website: http://nisekobangbang.com/en/
Address: 188-24 Yamada, Kutchan 044-0081
Style: Japanese Izakaya
Location: Hirafu-Upper
English Speaking: Yes
English Menu: Yes
Credit Card Accepted: Yes
Vegetarian Options: Yes
Open: Year-round
Summer season 2021
July 22nd - until the end of August only
- Dinner: 18:00-21:30 (L.O. 21:00)
*Under the COVID-19 pandemic impact operation hours are subject to change. Please contact the restaurant directly for more information. We highly recommend booking a table in advance.
Booking Terms
- Bookings must be made directly with Bang Bang restaurant. Click here to proceed to Bang Bang's booking site.
- Bang Bang will accept bookings 90 days prior to the reservation date.
- A credit card is required to make a reservation.
- For groups of more than 10 people, please contact the restaurant directly here.
- Corkage charge - Wine: ¥5,000 per bottle / Sake (1.8L): ¥10,000 per bottle.
- Bookings must be confirmed by the guest directly with Bang Bang (contact details above) on the day of booking.